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B.Tech in food technology is an bachelor’s course in food technology.And the duration of this course is 4 years in which candidates are educated different conditions of food technology. It mainly contract with the chemical conditions of agricultural scope and also has massive application in the scope of industrial biotechnology. Food technology is mainly affected about food and its development and also it is actively applied in the agricultural area. An Engineering program which seamlessly ar

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DITS College - DC

DITS College - DC

Hisar, Haryana
AICTE, AIU, BCI, COA, DCI, DEB, DGET, INC, MCI, MHRD, NAAC, NCTE, NCVT, PCI, UGC, VCI

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